Discover the satisfying flavor of Nature’s Own 100% Whole Wheat Small Loaf Bread—the same soft, delicious bread you love, now made with a new simpler recipe. We refined our whole wheat bread to include a straightforward ingredient list, while keeping the taste and texture you expect from Nature’s Own. Made with whole wheat flour and expeller‑pressed canola oil, each slice delivers 15g of whole grains and 60 calories. This half loaf of whole grain bread is Non‑GMO Project Verified and baked without artificial colors, flavors, or preservatives. Perfectly sized for smaller households, snacks, or everyday moments, it’s whole wheat bread that stays true to what matters- we like to call it Real. Soft. Bread. We believe great bread starts with a straightforward ingredient list, so you can bring home the flavor your family loves with a label that speaks for itself. As America’s 1 selling loaf bread brand*, you can count on Nature’s Own to maintain the softness and taste that makes it a family favorite bread. Nature’s Own is committed to baking Non-GMO Project Verified bread with a straightforward ingredient list. Our promise: no artificial colors, flavors, or preservatives, ever. With a focus on quality and transparency, we took a close look at our recipes and simplified them, removing what we didn’t need while keeping the taste and texture your family loves. New recipe, simpler ingredients, same great bread. Simple as that. *Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 3.1.26
