Bring home a true Southern staple with Southern Biscuit Self-Rising Flour – the secret to flaky, melt-in-your-mouth biscuits and more. Made from 100% soft winter wheat and pre-sifted for convenience, it already includes leavening (baking powder) and salt so you can skip those extra steps in your baking. This enriched biscuit baking mix style flour yields tender, fluffy results without the fuss. For generations, Southern home bakers have trusted Southern Biscuit flour to deliver consistent, delicious results. Since 1935, this brand has embodied a tradition of warm hospitality and classic family cooking in every bag. It’s an all-in-one self-rising flour for baking that you can use for everything from golden buttermilk biscuits and fluffy pancakes to easy shortcakes and muffins – just measure and bake, no need to add additional rising agents. Southern Biscuit’s warm, family-focused values shine through in the quality of this flour. It’s made with locally sourced wheat from dedicated farms and milled with care to ensure every batch turns out just right. You can feel good about every bite too – the flour is 100% natural with zero artificial flavors, colors, or added sugars, and it’s Kosher certified for all to enjoy. Embrace the tradition of Southern baking and create memories with each recipe, because happiness is homemade with Southern Biscuit.
